As we hurtle towards our final weeks we are incredibly busy with a wide variety of activities.
It is impossible not to be sad that this wonderful, friendly school is closing, but we are all being really positive and still having a lot of fun. We said goodbye to our Year 8 students who left us to move up to their secondary schools at the end of May. We will miss them a lot as they have been a lovely group all the way through the school.
This half term we have some excellent plans for fun-filled outdoor learning activities for all the pupils so let’s pray for some sunshine!
Karen Harman
Headteacher
Year 6 and 7 Awards Evening
6.30pm Wednesday 26th June
CHANGE OF VENUE
This will now be held in school
(NOT in All Saints Church as previously advised).
Please note: Commencing 10th June, the All Saints kitchen will not be following the standard Eats menu.
We will have our own selection of meals for your child to choose from which will be posted here by the preceding
Friday. Copies will also be available from the table in school reception.
Meals will continue to cost £2.20
ALL SAINTS CEVC MIDDLE SCHOOL
SCHOOL
DINNER MENU
Week Beginning 17 June
2013
|
MONDAY
|
TUESDAY
|
WEDNESDAY
|
THURSDAY
|
FRIDAY
|
|
Cheese & Tomato Pizza with Potato Wedges
|
Turkey Korma
with Rice
|
Spaghetti and Meatballs
|
Roast Beef and Yorkshire Pudding
|
Salmon Bites
|
|
Tuna Pasta Bake
|
Vegetable Spring Roll with Rice
|
Quorn
Shepherds Pie
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Cauliflower Cheese
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Vegetable Fingers
|
|
Baked Beans
Broccoli
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Fresh Carrots and Peas
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Sweetcorn
Green Beans
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Fresh Carrots and Broccoli
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Baked Beans Sweetcorn
|
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Iced Sponge
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Chocolate Milkshake with a Cookie
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Frozen Toffee Yoghurt
|
Pineapple Upside Down Cake and Custard
|
Chocolate
Fudge Slice
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